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Maesil-cheong (매실청)

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Posted inFood Food Culture

Korean Fruit: Korean Green Plum (Maesil, 매실)

Maesil (매실) is a small, tart fruit harvested in Korea in late spring and early summer. Unlike jadu (자두), the sweet, purple plum often eaten fresh, maesil is usually preserved…
Posted by JIN 2026-10-29

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